May 18, 2022
Customer demand for fresh and prepared foods in retail is increasing, creating new opportunities. Explore how technology can help you reduce the complexities of working with fresh food.
April 27, 2022
Operation planning, and control help F&B businesses thrive. Learn how operational planning improves business and why Nimbly can help.
April 26, 2022
Here are some customer reasons that the Nimbly team often encounters when talking to Nimbly customers from the F&B industry.
February 15, 2022
Storage or Inventory Control can definitely affects your Business' Overall Cost. So, what to do to keep the prices in check? Find out the answers here!
November 12, 2021
Analyzing and updating the restaurant menu may bring benefits to your business. Here are several upwards of updating menu and how you can do it.
November 3, 2021
Inventory loss prevention is about reducing the risks of problems that cause shrinkage in inventory. Read the basic guide and the tool to use in the application
October 8, 2021
Recent findings show that 79% of Customers Trust Online Restaurant Reviews. This can bring about up to an 18% Profit Increase by using an Issue Tracking App.
October 5, 2021
Food Hygiene, Compliance in Protocols, and User Experience are 3 out of 5 F&B Business best Practices to thrive in New Normal era.
September 17, 2021
Online reviews and ratings are one key to the restaurant business to grab the customers' attention. Here's how to can maximize it!
September 10, 2021
Do you have a proper FnB Business SOPs for your restaurant? Are you sure with those? Learn here to know more..
September 9, 2021
Answer the following questions to make a financially sound decision based on the changes related to the pandemic before you do Reopening Restaurants. Get your FREE eBook about 8 Restaurant Strategies!